MIXED BREAD BASKET

Served with Whipped Butter

$10

L&S "OINK" BALLS

Three of Our Country Sausage Meatballs Wrapped in Hickory Smoked Bacon, Served with a Sauce Duo of Ranch and Sweet-N-Spicy BBQ Sauce (gf)

$12

FRIED GREEN TOMATOES

Three Slices of Southern Fried Green Tomatoes, Topped with Our Famous Pimento Cheese and Crumbled Hickory Smoked Bacon (gf, veg)

$14

L&S SOUTHERN OYSTERS ROCKEFELLER

Three Deep Fried NC Oysters (Beaufort, NC) Topped with Our Famous Pimento Cheese, Dinosaur Kale, Bourbon Remoulade Sauce and Onion Salsa. Served on the Half Shell. (gf)

$16

Add Chicken ($8) or Shrimp ($10) to Any Salad

JOYCE'S CHICKEN-N-DUMPLINGS

Shredded Chicken Breast Simmered in Housemade Stock with Hand-Dropped Dumplings, Served with a Lula’s Mini-Corn Muffin

$10

"CAROLINA" CAESAR SALAD

Romaine and Kale Tossed in a Lemon-Smoked Anchovy Dressing (Contains Egg*) and Topped with Shaved Parmesan and Candied Pecans (gf)

$14

LARGE GARDEN SALAD

Baby Greens with Tomatoes, Carrots and Cucumbers, Served with Your Choice of Dressing (gf, veg, v)

$14

F.G.T. & MIXED GREEN SALAD

Balsamic Vinaigrette-Spritzed Baby Greens Topped with Fried Green Tomato Croutons, Crumbled Feta, and a Roasted Pepper Coulis (gf, veg, v)

$16

Comes with Your Choice of One Side

PULLED PORK SLIDERS

8-Hour Hickory Smoked Pulled Pork with Our Famous Sweet-N-Spicy BBQ Sauce and Coleslaw on Toasted Brioche Buns (gf, veg)

$12

MAMA'S MEATLOAF SANDWICH

Two Slices of Our Bacon Wrapped Meatloaf Served with a Bourbon-Brown Sugar Tomato Glaze on Toasted Sourdough

$17

GRILLED PIMENTO CHEESE & FRIED GREEN TOMATO SANDWICH

Served on Toasted Wheat (gf, veg)

$16

PIMENTO CHEESE BACON BURGER*

Our Angus Beef Burger Topped with our Famous Pimento Cheese, Hickory Smoked Bacon, Fried Onion Strings, and Basil Mayo on a Toasted Brioche Bun (gf)

$17

L&S “NASHVILLE STYLE” HOT CHICKEN SANDWICH

Breaded Chicken Breast Tossed in a Spicy Hot Sauce and Served with a Bread-N-Butter Pickle Mayo on a Toasted Brioche Bun (gf, veg, v)

$18

POTATO CRUSTED CATFISH PO’ BOY

A Pan-Fried Potato Crusted NC Farm-Raised Catfish Filet (Turkey, NC) Served with Baby Lettuces, Tomatoes and Bourbon Remoulade on Toasted French Bread (gf)

$18

PICK TWO ITEMS - FRIDAY ONLY, 11AM-2PM

Garden Salad

Caesar Salad

Soup of the Day

B.L.T.

Pulled Pork Slider

Fried Chicken Slider

Grilled Pimento Cheese & Fried Green Tomato Sandwich

$12

GARDEN HARVEST VEGETABLE PLATE

Chef Chosen Vegetarian Plate - Changes Daily (gf, veg, v)

$16

LOUISIANA RED BEANS & RICE

With Spicy Pecan Smoked Andouille Sausage, Red Onions, Celery and Peppers. Served with Seasoned White Rice (gf, veg, v)

$17

THE "ANGRY YARD BIRD" MAC-N-CHEESE

Our Homemade White Mac-N-Cheese with Two Crispy Fried Lollipop Chicken Drumsticks, Crumbled Bacon and Your Choice of Our “Mild, Hot, or Hottest” Hot Sauce (veg)

$20

CHICKEN & RED VELVET WAFFLES

Southern Fried Chicken Breast and Our Famous Red Velvet Waffles, Served with Maple Syrup and a Cinnamon Cream Drizzle (veg)

$20

"LAKEWOOD" BACON WRAPPED MEATLOAF

With a Bourbon Laced Brown Sugar-Tomato Glaze, Garlic Mashed Potatoes and Vegetable Medley

$22

GRANDMA’S BRISKET LOADED FRIES

Our 10-Hour Smoked Brisket Served with Pepsi Cola Glaze on a Bed of Rosemary Fries with a Jalapeño Cream Sauce Drizzle (gf)

$20

SMOKED DUCK GUMBO

Smoked Duck Breast, Chicken Andouille Sausage, Vidalia Onions, Celery, Peppers and Okra, Served with Seasoned White Rice (gf)

$24

POTATO CRUSTED CATFISH PLATE

A Pan-Fried Potato Crusted NC Farm-Raised Catfish Filet (Turkey, NC), Served with an Herbed Tartar Sauce, Warm Black-Eyed Pea Salad and Buttered Okra (gf)

$24

BCSF'S BBQ RIB PLATE

A Half Slab of 4-Hour Smoked Baby Back Pork Ribs Smothered with a Sweet and Spicy BBQ Sauce, Served with Your Choice of Two Sides (gf)

$26

BBQ SHRIMP-N-GRITS

Louisiana Style BBQ Jumbo Shrimp with Smoked Andouille Sausage and Vidalia Onions on a Bed of Creamy Carolina Grits Company Yellow Corn Grits (Rocky Mount, NC)

$28

JOHNNY FAULCON'S COWBOY STEAK*

A 12 Ounce Open Flame Grilled Angus Beef Ribeye Served with H3's "Cowboy" Butter, Garlicky Dinosaur Kale and Twice Fried Yukon Gold Potatoes (gf)

$34

“THE TOMAHAWK”

(Feeds Two-Four, with a 30-45 Minute Preparation Time)

A 48 oz. Angus Beef Tomahawk Steak Served on a Bed of Our 5-Cheese Mac-N-Cheese and Sweet Potato Fries, served with "Gator Bites" (Smoked Bacon Wrapped Alligator Boudin Balls) and a "Carolina" BBQ Sauce Drizzle

MKT

Ages 10 and Under

Each Meal Comes with Your Choice of Fries or Fresh Fruit and a Drink!

$10

MAC N’ CHEESE

CHICKEN TENDERS

GRILLED CHEESE

CHEESE BURGER* (Patty & Cheese)